cured lettuce
By BrandynBlock
Ingredients: salt,lettuce,garlic,ham,sausage
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- simple
Steps for cured lettuce

1
Prepare steamed cured meat
2
Peel and wash lettuce, slice obliquely, and pat garlic flat
3
Put oil in the pan, saute the garlic until fragrant, then add the lettuce and stir-fry until it is ripe, add a little salt, because the cured meat is salty.
4
Add the steamed cured meat and stir-fry until cooked well.
5
Take it out and load it. The aroma of cured meat and the refreshing taste of lettuce.