Dry melon
By VicentaLakin
The heat of summer, the deep autumn, the occasional fire, the opening of central air conditioning in winter, the drying of the indoor air, and the drying and inflammation of the throats are the last few days when the leaders are silent, and I've cooked a pot of this soup, drank a few large drinks, and made a noise. The cucumber cucumber soup, with the exception of cucumber tea and green bean soup, is also very effective. It's available on the Internet, but also cucumbers, cucumbers, cucumbers, cucumbers, palms, and so on。
Steps for Dry melon
1
Wash the melons and dry or dry them。
2
Cross-cutting circle 8-10 mm thick and placed in dryer two to three floors。
3
As the materials are drying up, volume shrinks, time varies for each piece of drying, the lower the floor is the easiest to dry, and the harder the upper the layer is to dry, so it takes two to three hours to remove the dried and put the last dried piece of melon。
4
Do not immediately wrap it after drying, and disperse it before it is placed in a sealed bag or seal。Dry melon Make Tips
1. Placing clean water on soup pots and ~1 ~2 – 5 ~10 – or 1/8 rohango, or soybeans, if there is a bitter melon. 2. Sugar, such as sugar sugar or red sugar, is not recommended for use in the soup, and is less effective。