Pepper chopping
By VicentaLakin
Recipe Recommendations
- bass a
- chopped pepper two spoonfuls
- Jiang appropriate amount
- onion appropriate amount
- oil appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- vinegar appropriate amount
- salt a little
- medium spice
- burn
- half an hour
- senior
Steps for Pepper chopping
1
Get the catfish ready, go to the mackerel, the larvae, clean up。
2
Play the flower knife。
3
A boiler of oil, a drop of salt in the oil, 70% hot。
4
Go down to the catfish and fry it down to the two sides and add water。
5
Add peppers, ginger silks, old smokes。
6
A little fire, boiled to the taste of fish, turned over, cooked again, dried up with soup juice, and made with chicken, pelican oil, vinegar and rice。
7
Pick up the pan and throw flowers。
8
Okay。
9
The finished chart。