Crayfish

By VicentaLakin

Crayfish
Crayfish

Recipe Recommendations

  • parsley 200 grams
  • Frozen cuttlefish 200 grams
  • pork 100 grams
  • salt appropriate amount
  • soy sauce a spoonful

Steps for Crayfish

  • Make Crayfish step 0
    1
    The inks are salted, the wine is made for 20 minutes, and the water is still available。
  • Make Crayfish step 1
    2
    Pork silk is cooked and ready for use。
  • Make Crayfish step 2
    3
    Save the bottom oil, celery, salty。
  • Make Crayfish step 3
    4
    Pour in the ink and the veal, and make a few boils。

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