Three-swiss claws
By VicentaLakin
Vitamin content is high and simple nutrition is available。
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- ordinary
Steps for Three-swiss claws
1
Hand grab cakes in the pan, fry one side。
2
Turn over and break into eggs。
3
The eggs are shaped and then turned over so that they can be cooked on the bottom。
4
Put the twig in the pan and fry it in the salt。
5
Put the trifle out on the grab cake. You can put the spicy on the trit。
6
It's in a cylinder。