Sodium

By VicentaLakin

Sodium
The variety of casseroles is so nutritious, it tastes so good and delicious that it's popular

Recipe Recommendations

Steps for Sodium

  • Make Sodium step 0
    1
    Prepare the seed of the raw material to be taken from both ends, in the form of pickles, sausages, cucumbers and carrots。
  • Make Sodium step 1
    2
    It is not appropriate to have an excessive amount of time to remember when boiling water in the pot is put into strangulation。
  • Make Sodium step 2
    3
    Good water squeezing is immediately put in cold water。
  • Make Sodium step 3
    4
    Handled squealers with dry water spare。
  • Make Sodium step 4
    5
    cucumbers, carrots, sausages cut in an even silk form。
  • Make Sodium step 5
    6
    Heated in bottom oil in the pot with garlic and fragrance in sausage。
  • Make Sodium step 6
    7
    Put the carrots in it until it's dead。
  • Make Sodium step 7
    8
    It's a very fast fire。
  • Make Sodium step 8
    9
    Finally, cucumbers are put in both salt and flavor。
  • Make Sodium step 9
    10
    When all the food is cooked, it's ready to go。
  • Make Sodium step 10
    11
    It's done with the nice and delicious cuisine。
  • Make Sodium step 11
    12
    It is important to keep the sense of time in mind during the preparation of cuisine that it is inappropriate to be too long。
  • Make Sodium step 12
    13
    It's a good meal, with rice and burrito。
  • Make Sodium step 13
    14
    The cuisine entrance is so fresh that it tastes delicious that it can't stop。
  • Make Sodium step 14
    15
    Well-nourished breakfast is the driving force for a good day。
  • Sodium Make Tips

    The variety of casseroles is so nutritious, it tastes so good and delicious that it's popular