Chongqing Chicken
By VicentaLakin
Recipe Recommendations
- chicken leg meat 500G
- eggs 1
- starch appropriate amount
- onion 1 piece
- garlic 1 head
- pepper appropriate amount
- Erjingtiao pepper appropriate amount
- bell pepper appropriate amount
- salt appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- spiced powder appropriate amount
Steps for Chongqing Chicken
1
Chicken leg chops to pieces. Add raw smoke, sugar, salt, wine, five fragrances for more than half an hour, and add starch to the whole egg fluid。
2
Oil is poured into the pot, heated into the chicken leg and made of it, and then recovered to the gold。
3
The boiler is oiled with two slices of chili, and the lantern peppers, the peppers and the peppers, and then with the cut onions。
4
Add a chicken leg and then a little bit of salt and a little bit of onions。