The radish
By VicentaLakin
Recipe Recommendations
- white radish one
- sub-row 300g
- ginger slices appropriate amount
- garlic appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oil appropriate amount
- salty and fresh
- stewed
- an hour
- ordinary
Steps for The radish
1
Food's on the map。
2
They wash their ribs and then put them in the pot with cold water, ginger chips, wine, and cooking。
3
Water, extraction, cleaning, dry water control。
4
Carrot goes to the slices。
5
Pills of gas。
6
Add chopsticks to microcosm (mainly to remove pig smell)。
7
Pick up the fried ribs (no paste garlic) and put them in the stew and add a proper amount of wine, and boil them first。
8
Add fresh water。
9
Put the radish in, boil the fire first。
10
And then the minimum fire is 40-60 minutes。
11
Add a proper amount of salt and a condensed chicken。
12
Such radish soup is pure and beautiful。