Pumpkin pickles
By VicentaLakin
La 28, hair on the face. Make a colored lollipop bun and pray for happiness, eternal childishness, a colorful life and a steaming day
Recipe Recommendations
- flour appropriate amount
- yeast appropriate amount
- pumpkin puree appropriate amount
- Purple sweet potato paste appropriate amount
Steps for Pumpkin pickles
1
flour 100g mixed with yeast 1g mixed with pumpkin mud and pumpkin dough。
2
flour 100g mixed with yeast 1g, with mashed potatoes and mashed potatoes。
3
flour 100g mixed with yeast 1g with water and white flour, and three lasagna covered for half an hour。
4
small agent divided into 15 g。
5
Scratched into thin strips。
6
Make it up。
7
Roll up, last part down。
8
Good lollipops。
9
Put the mackerel under the florist。
10
It is in a steambox with a steam pad in it, and when the steam is 1.5 times larger, the cold water is steamed on the pot for 15 minutes, then steamed for 15 minutes and the fire is shut down for 5 minutes。
11
The surface is smooth and bright, the interior is soft, the pumpkin and the potato are beautiful。
12
Color lollipop, you like it。