Home-cooked potatoes burn Japanese tofu
By VicentaLakin
The result of the last purchase of Japanese tofu, which was supposed to be used to burn a fire pot, was forgotten, so it was unexpected that it could be cooked。
Recipe Recommendations
- Japanese tofu of 2
- potatoes one
- tomato one
- garlic 2 cloves
- oyster sauce 1 scoop
- oil appropriate amount
- soy sauce 2 tablespoons
- salt 1 scoop
- chili powder 1 scoop
- slightly spicy
- fried
- ten minutes
- simple
Steps for Home-cooked potatoes burn Japanese tofu
1
Prepare the food you need。
2
Tofu slices, potato slices, tomatoes cut. Garlic cut the spare。
3
It pours into the pot the right amount of oil and puts it into the Japanese tofu fire。
4
We'll make it up to two sides。
5
And leave a little oil in the pot and pour it into garlic and tomato fire。
6
Fired tomatoes to the ground。
7
Two minutes to dump potatoes。
8
Tofu in Japan。
9
Add a spoonful of pepper powder, a spoonful of oil, a spoon of salt, two spoons of raw smoke。
10
Add half a bowl of water and make a pot for about a minute。
11
EatHome-cooked potatoes burn Japanese tofu Make Tips
Tofu and tomato fried with a little fire, which will burn, and tofu will break easily。