A piece of chicken
By VicentaLakin
It's odourful, it's delicious, it's retrieving, it's retrieving。
Recipe Recommendations
- chicken appropriate amount
- red-marinated appropriate amount
- salty and fresh
- other
- an hour
- senior
Steps for A piece of chicken
1
When the chicken is rinsed and rinsed, the head is removed from the feet, and the boiling pot is set in fire, so that the belly of the chicken is filled with boiling water, and the water is recovered。
2
Reload the water and boil it again, and then put the chicken into the pot, and when the water boils, pour into the red 99 sea-flavored fire pot, keep the water rolling in the pot, cool the ceasefire and cook for an hour。
3
It's so yellow, it's cold, it's slashed, it's in the pot。
4
The soup is hot, the onions, the ginger, the cinnamon, boiled for 15 minutes with a little fire, and then added red to it for a little while, i.e., cooling off the fire, filtering out the slag, flooding the chicken in the plate, two hours in silence。