Rice spa
By VicentaLakin
Rice evaporating food: 150 grams of yellow millet, 50 grams of condensed flour, 100 milligrams of pure milk, 12 grams of sugar, 60 grams of milk powder, 3 grams of yeast. Production: Rice is immersed for one night with milk, sugar and flour, yeast powder is evenly mixed, covered with a mosaic, placed in an oven, selected fermentation, 30 °C 60 minutes to extract, 6 °C moulds, which are coated with vegetable oil and adhesive, pouring into the rice paste, covering with a membrane, putting in a steam pan and evaporating, 35 minutes after the water has been turned off and shut down for five minutes。
Recipe Recommendations
- Xiaomi 150g
- milk powder 60g
- milk 200ml
- flour 50g
- yeast 3g
- red dates of 5
- white sugar 12 grams
- sweetening
- steamed
- several hours
- simple
Steps for Rice spa
1
Mi soaked all night。
2
It's pouring into rice and milk。
3
Add sugar and milk powder, yeast and flour to mix evenly。
4
Red-tree all two to the core。
5
After 30°C fermentation in the oven was removed in 60 minutes, it was poured into the mould (swipe the vegetable oil)。
6
Five minutes after the water has been released and evaporated。