Cute little bear cake
By VicentaLakin
There's a godly beast who eats cakes from time to time, cakes with no water or oil, which are simple and do not melt, with cassava sauce, and a perfect taste。
Recipe Recommendations
- eggs of 2
- fine sugar 30g
- low-gluten flour 65g
- egg yolk of 2
- pure milk 150g
- sweetening
- roast
- several hours
- ordinary
Steps for Cute little bear cake
1
Prepare the material。
2
The oven preheats 190 degrees。
3
The egg purifies into the waterless, oilless bowls。
4
Add 1/2 sugar to net bubbles。
5
Send a little bubble to add the rest of the sugar。
6
Hit hard hair。
7
Add yolk。
8
Don't overdo it。
9
Scan low powder。
10
Scan low powder。
11
On the grill with a silica pad, squeeze a circle, squeeze two more ears, and then, when it's done, tap the bottom of the grill and shoot the bubble in the cake。
12
Sifting sugar powder。
13
Put it in a pre-heated oven, 190 degrees up and down, 11 minutes。
14
Take it out after。
15
Egg yolk and sugar。
16
搅拌均匀，Scan low powder。
17
Smash even。
18
Add milk (several quantities)。
19
Smash even。
20
Scan the milk pot。
21
Light fire, mixing it up to thickness, cooling it down and adding a flower bag。
22
Take a cake and paint your face in black。
23
Take another faceless one and squeeze it on the back。
24
Cover up an expression done。Cute little bear cake Make Tips
this formula can make two plates, one of which is baked and the other of which is powdered with sugar and placed in a freezer. 2. a black pen with an expression may be replaced with a chocolate pen or a melted chocolate in a bouquet. 3 in the text, use the plattepe 3060 oven, temperature, time for reference purposes only。