Fried bass

By VicentaLakin

Fried bass
The third eating method for the bass. That's it. One of the bass is finished。

Recipe Recommendations

  • Perch slices 1 and a half tablets
  • edible oil Xiao Xu
  • whole-wheat toast 1 tablet
  • two-color cauliflower 3 pieces
  • salt Xiao Xu
  • barbeque grills Xiao Xu

Steps for Fried bass

  • Make Fried bass step 0
    1
    The bass。
  • Make Fried bass step 1
    2
    Handle it clean。
  • Make Fried bass step 2
    3
    Take two pieces of fish。
  • Make Fried bass step 3
    4
    A piece of salt。
  • Make Fried bass step 4
    5
    Another piece of fish for dumplings。
  • Make Fried bass step 5
    6
    The rest, salted。
  • Make Fried bass step 6
    7
    Pick up one night of fish chips。
  • Make Fried bass step 7
    8
    Hot boiled toast。
  • Make Fried bass step 8
    9
    It's yellow on both sides。
  • Make Fried bass step 9
    10
    Hot pan cold oil。
  • Make Fried bass step 10
    11
    It's hot for fish。
  • Make Fried bass step 11
    12
    Both sides are cooked to get barbecue。
  • Make Fried bass step 12
    13
    Roast。
  • Make Fried bass step 13
    14
    Both sides are covered with barbecue。
  • Make Fried bass step 14
    15
    Toast cut open the plate and put the fish on。
  • Make Fried bass step 15
    16
    Hot bouquets, palettes。
  • Make Fried bass step 16
    17
    The finished product。
  • Recipe Categories