Weenie eggplant
By VicentaLakin
Cheese not only burns red, but soy-cooked eggplants with a proper amount of sausage that tastes better。
Recipe Recommendations
- eggplant one
- green pepper one
- sausage 3 pieces
- onion appropriate amount
- minced garlic appropriate amount
- pepper 1 spoon
- black bean sauce 2 spoons
- soy sauce 1 spoon
- oyster sauce 1 spoon
Steps for Weenie eggplant
1
Prepare the ingredients。
2
Cheese cutters and weenie cut。
3
Hot oil with garlic, peppers, soy sauce。
4
Put the eggplant in flat。
5
Add a proper amount of water to boil。
6
Put the sausage on the eggplant。
7
Cover the lid and stew for five minutes。
8
Join the pepper and stew for three minutes. No lids
9
Add a proper amount of salt, americium, soy sauce, onions to improve the incense, and evenly。
10
The finished product。