Ham egg rolls
By VicentaLakin
In the morning, a ham egg roll was made from an egg cup, simple and nutritious. This egg cup looks fun, and it's bought in the cupboard once, and from today onwards, it doesn't have to eat a single-sweet boiled egg and eat eggs differently。
Recipe Recommendations
- sweet and sour
- other
- ten minutes
- simple
Steps for Ham egg rolls
1
Prepare food and tools。
2
Egg cup preheat。
3
Ham sausages off the skin。
4
The preheat is finished when the green light on the egg cup。
5
A little olive oil in the cup。
6
Get in the eggs。
7
Put the ham in the sausage。
8
Cover the lid and the egg cups start working。
9
When the eggs are condensed and mature, the egg intestines will automatically rise, with the lid on。
10
With chopsticks, a good egg ham sausage。
11
Putting in a drive
12
Squeeze the ketchup. It's done. It's been less than five minutes, easy and delicious
13
The finished chart。Ham egg rolls Make Tips
The ham intestines have to choose the thinner ones so that the eggs can be wrapped in the ham intestines and the finished products are good. If it's too small, you can put it in two, which corresponds to the content of the egg cup you bought, so that with eggs and ham intestines, the cup will fit in。