Creamware
By VicentaLakin
Recipe Recommendations
- leek appropriate amount
- eggs appropriate amount
- shrimp appropriate amount
- eighth band appropriate amount
- ordinary flour appropriate amount
- ginger appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- sesame oil appropriate amount
- corn oil appropriate amount
- salty and fresh
- cook
- three-quarters of an hour
- senior
Steps for Creamware
1
Flour is set aside for 20 minutes by adding the right amount of water to live in a soft and hard condition。
2
The herring wash cleans the water。
3
Cut to shreds。
4
The shrimp and the octopus are ready。
5
Shrimp。
6
Cut。
7
八带鱼也Cut。
8
The eggs are broken up into eggs and they're made up。
9
I'll cut it up and taste better。
10
Gingermaid。
11
All the food is ready and put in the basin。
12
First put peanut oil on the fragrance, mix it in order to lock the water。
13
And put the right amount of salt and chicken。
14
Combination, dumplings are ready。
15
The noodles are tumbled into a flat agent and tumbled into dumpling skin。
16
Do all the dumplings in turn。
17
When the boiler is boiled and boiled, the dumpling is put into the dumplings, and the boiler is made up to the full surface。
18
Smells good, skiny。
19
Twilight。
20
It's finished
21
It's delicious