Tomato salsa
By VicentaLakin
Recipe Recommendations
- tra fish a
- tomato a
- tomato sauce Three tablespoons
- white sugar three scoops
- white vinegar three scoops
- salt appropriate amount
- starch two spoonfuls
- sweet and sour
- fried
- ten minutes
- simple
Steps for Tomato salsa
1
The salsa fish cut the thick slices, made 20 minutes of salt pepper and then boiled the water。
2
Tomato sauce, sugar, vinegar, starch, some water for juice。
3
Tomatoes cut, boiled to soft first, and put sugar juice on。
4
Just when the juice gets thick and thicker, and the fish sticks are fast-fried。