Prick cookies
By VicentaLakin
A cookie with a festive breath。
Recipe Recommendations
- low-gluten flour 120g
- butter 100g
- cocoa powder 20g
- eggs one
- powdered sugar 50g
- white chocolate appropriate amount
- almond slices appropriate amount
- coarse sugar appropriate amount
- sweet fragrance
- roast
- an hour
- simple
Steps for Prick cookies
1
Butter was brought out early to soften the room。
2
Add sugar powder。
3
Smash even。
4
Add yolk and even
5
Sift in low-banded flour and cocoa flour in groups, without the need to rub the face。
6
Form a group。
7
Grow a cylindrical column, cover the film and put it in the fridge for two hours。
8
The oven preheats 170°C10 minutes。
9
Frozen noodles take out a brush with an egg。
10
Crushed with rough sugar and almonds。
11
Slice into the oven, and if the sugars and almonds fall, make it better。
12
Put it in the preheat oven。
13
The roasting pattern is 170°C for 28 minutes, bearing in mind the last few minutes of observation。
14
Well baked, cold。
15
White chocolate is melted with hot water in a bouquet。
16
Paint the cookie on the wheel。
17
Okay。
18
Does it feel like a stake
19
Look closer。
20
Closer。