Black pepper
By VicentaLakin
Tastes are common in Western foods. They can be found in roasted vegetables, and they can be found in thick soup. And even in the vase, the taste and the taste of the other bacteria are irreplaceable, and it tastes like meat and tastes like meat. Of course, it's often seen in Chinese foods, and it's delicious, too, for sips. Today's promotion of this troupe combines Western and home-grown tastes, taste and taste. Let's see。
Recipe Recommendations
- Tricholoma appropriate amount
- garlic appropriate amount
- rosemary appropriate amount
- salt appropriate amount
- butter appropriate amount
- black pepper appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Black pepper
1
It is also possible to clean up the mouths, wash the water, or put it in a basin, with a spoonful of flour. Washed the mushrooms in second place and prepared garlic and fresh rosemary. Rosemary can grow two basins on her balcony, especially when eating them. It's full of it, and it's very bright。
2
It can be used either with a frying pan or with a flat pan, preheated with a bit of butter, and left with a little fire to keep the mouth fried。
3
It's the best way to make a little yellow in the mouth。
4
Put a little salt on it, put fresh rosemary and garlic on it, and keep the fire low and low。
5
Finally, we grind black peppers, and evenly mix them up。
6
The finished chart。Black pepper Make Tips
And say a few more: Butter fried mushrooms, more fragrance, and the smell of garlic and rosemary fragrance, which is beautiful. It's a very good mix of pasta and bread. In the same way, it's very good to have a mushroom instead of a mushroom. It's the best two pieces of gum, and it smells the most。