Sweet apple chips
By VicentaLakin
No add-up, small snacks for a baby over one and a half years old, baked apple sour, very delicious drops, simple production
- sweet and sour
- roast
- three-quarters of an hour
- simple
Steps for Sweet apple chips
1
Apple one, wash the surface with salt。
2
Scratch with a razor。
3
Insulated in lemonade for about 15 minutes, preventing apples from changing colour。
4
The thinner the apples, the better。
5
Air frying oven 80-90°C for about two hours。
6
The bake time is not fixed, and the apples are in a state of crumbs (crumbs are dried, reduced, and they are baked in pieces)。
7
Get out of the oven and spread out。
8
Seal safe, sour sweet, delicious。Sweet apple chips Make Tips
1. Apple chips can be wiped with a razor, not as thin as possible, easier to bake, softer, less hard. 2. Lemonade can prevent oxidation, and this step can be omitted, although the colour is not very good and does not affect the taste. 3. Fruit chips need to be baked at low temperatures, bearing in mind the urgency。