Five smelt eggs
By VicentaLakin
A few eggs, not only for breakfast, but even in a lunchbox. Compared to these halogened eggs, such as those sold out of the country, their own halogenated eggs, though not so black and red, are absolutely “good to see”. With a bunch of tea, it's called the "Face of the Earth." I made five halogen eggs today from an electric hot lunch box, and I saved time. Why save time? 'Cause I don't have 20 minutes to get it done. The rest of the heating stuff is left to the hot lunch box。
Recipe Recommendations
- salty and fresh
- halogen
- several hours
- ordinary
Steps for Five smelt eggs
1
Five eggs, clean up。
2
The preparation of halogens, which are not limited to these, may be increased by the amount of taste and eggs; halogens and halogen soup may be used repeatedly。
3
Eggs enter the cooling pot, and the fire boils and turns to the fire, preventing collisions from breaking。
4
Cooked eggs, all of them; boiled them after cleaning, and the water was very clear。
5
Eggs are taken out of the water, and the halogen is poured into the hot water, which heats up in the fire for 10 minutes。
6
Scatter the surface of the egg, but do not strip it off and put it in a hot lunch box。
7
If you pour a boiled halogen into an egg-filled electric hot lunch box, the soup is less than half an egg; if the juice is too small, it's evenly coloured, you can turn around once。
8
COVER AND COVER, POWER, OPEN THE PRODUCT WIFI, AND CHOOSE THE HEATING PROGRAM。
9
The longer the soak, the better the halogen eggs。
10
It's delicious and nutritiousFive smelt eggs Make Tips
THIS ERNTE-HEATED LUNCH BOX I USE CAN BRING MEALS AND HEAT UP DURING THE DAY AND MAKE HALOGEN EGGS AT NIGHT, WITH WHICH YOGHURT CAN TURN OVER TO ANOTHER RECIPE; 2. USED HALOGEN AND HALOGEN JUICE CAN BE REHEATED AND HALOGENATED WITH HALOGEN AND SALT CAN BE HALOGENATED AS APPROPRIATE; 3. WITHOUT THIS HALOGENATED LUNCH BOX, IT CAN HEAT UP THE TRADITIONAL COOKING POT FIRE FOR 20 MINUTES AND BE IMMERSED IN HALOGENATED SOUP FOR SEVERAL HOURS, WHICH WOULD BE MORE DELICIOUS IF IT WERE SOAKING OVERNIGHT; AND 4. HALOPHUR, EXCEPT FOR HALOGENED EGGS, OTHER HALOGENS SUCH AS SEA BANDS, TOFU, MEAT, CHICKEN LEGS, ETC。