Carrot peanut and black fish soup

By VicentaLakin

Carrot peanut and black fish soup
I don't need a doctor for a prescription. Carrots are full of meat, and the most important thing is that it matches any acne, especially the soup that we're doing today — black fish soup. Black fish soup is often burned to patients with surgery because of its biological muscle effect, which can facilitate healing. It should be noted, however, that because the raw muscles of the black fish are so effective, if they are consumed in large quantities, the muscles of the wounds grow too quickly and suddenly. Black fish can also be used to emaciate mothers because they contain abundant proteins and various amino acids. Black fish have so many special effects, can ordinary people eat? Of course, black fish also have spleen water, brain improvement, etc. which is of considerable nutritional value. And when you add peanut rice, it's a beauty. If it's a red peanut, it's more blood-refilling. But when red peanuts are boiled, the soup is not white, so I used leather peanuts. The black fish will have gas, while the radish will have gas, and the radish and the black fish will be complementary and more nutritious。

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Steps for Carrot peanut and black fish soup

  • Make Carrot peanut and black fish soup step 0
    1
    When you buy a black fish, the stander will help you with the fish, the internal organs, and the pieces will be cut, so you can just go home and clean your blood。
  • Make Carrot peanut and black fish soup step 1
    2
    The black fish have a slime on their skin that can't be washed out. They can be burned with water and shaved with a knife。
  • Make Carrot peanut and black fish soup step 2
    3
    The peanuts have to be soft to taste, so they start cooking early. And a small bowl of peanut rice was poured into the casserole, full of fresh water, and my casserole was four litres, and half a pot of water. Put a lid on the fire and boil the fire to the extent you like。
  • Make Carrot peanut and black fish soup step 3
    4
    The fish and the carrots are also boiled with fire。
  • Make Carrot peanut and black fish soup step 4
    5
    It'll boil when it's out of foam. It'll boil to the radish。
  • Make Carrot peanut and black fish soup step 5
    6
    It's salty, and the amount of salt is adjusted to its own taste。
  • Make Carrot peanut and black fish soup step 6
    7
    Let's go
  • Make Carrot peanut and black fish soup step 7
    8
    I can drink a big bowl
  • Carrot peanut and black fish soup Make Tips

    1. Cleaning up of blood will greatly reduce the smell. 2. The adhesive on the skin of fish can be eaten but it is difficult not to remove it, which affects the taste and is recommended for removal. Peanut rice suggests red-skin peanuts, which I use to photograph. 4. Black fish are gas-breeding, while carrots are gas-breeding, and radish and black fish are mutually reinforcing。