Red sugar, red dates, buns
By VicentaLakin
The red sugar date we share today uses only ordinary barbed flour, which can be perfected without powdering, and which is so soft and so chewy that it tastes as good as it buys, makes it safe and easy for the elderly to eat。
Recipe Recommendations
- brown sugar 50g
- boiling water 135 grams
- sugar-tolerant yeast 2.5G
- medium-gluten flour 250g
- corn oil 10 grams
- baking soda 3.5G
- qingshui 2g
- Broken red dates 30g
Steps for Red sugar, red dates, buns
1
Placing red sugar in the basin, adding open water, mixing it until it melts, until the temperature of the water drops to about 35 degrees with yeast powder, which burns the yeast to death and prevents the face from coming out。
2
Add sugar-resistant yeast flour, mix it up to melt it, add flour, make plain flour with pasta cakes at home and mix it with chopsticks。
3
Add corn oil, rub it in the face and fully integrate it with the face。
4
The fermentation is done in warmth by rubbing on the surfaces of the face with fresh film or wet towels。
5
The fermentation is twice as large as that of the head of the face, and the pull-up of the dough shows many small holes inside。
6
Add a soda of 3.5 grams and two grams of clean water, then you can melt the soda with fresh water and pour it into the dough, and you can start rubbing the face. It's gonna take a lot of effort to move to the tablet. It's better to move to the tablet. It's better to scratch, to rub up, to smash, to fall, to start the sticky hands. It's starting to get less sticky, to cut the face, to cut the face with no air. It's gonna take 10 minutes if you don't have to rub it, to put it in place, and to chew the flowers。
7
Then join the cut red dates, and rub them。
8
On average, the covered noodles are divided into four pieces, covered in the shape of a bun, stamped at the top with a thumb, then sorted out a little bit (as illustrated) into the steam pan。
9
The cold water boils, the fire starts, the fire turns into fire for 15 minutes, the fire is shut down for 2 minutes, and the cover must be steady. It's not perfect to drop water on the head of the pot。