The soybeans are steaming

By VicentaLakin

The soybeans are steaming

Recipe Recommendations

  • bass appropriate amount
  • douchi appropriate amount
  • onion appropriate amount
  • Jiang appropriate amount
  • oil appropriate amount
  • Steamed fish and black bean sauce appropriate amount
  • salt appropriate amount
  • cooking wine appropriate amount

Steps for The soybeans are steaming

  • Make The soybeans are steaming step 0
    1
    A catfish to clean up and wash。
  • Make The soybeans are steaming step 1
    2
    The beans are ready。
  • Make The soybeans are steaming step 2
    3
    Slashed, slashed with salt and wine, and put in ginger and onions for a while。
  • Make The soybeans are steaming step 3
    4
    The boiler boils into the pan for four or five minutes。
  • Make The soybeans are steaming step 4
    5
    Drop the water on the plate。
  • Make The soybeans are steaming step 5
    6
    Pick out the steamed ginger chips and onions and put them in the soybeans。
  • Make The soybeans are steaming step 6
    7
    Once again, six or seven minutes, the time of steaming is adjusted to the size of the fish。
  • Make The soybeans are steaming step 7
    8
    Put the onion in again。
  • Make The soybeans are steaming step 8
    9
    It's hot and hot in the pot, and it's just a little steamed fish oil。
  • Make The soybeans are steaming step 9
    10
    The finished chart。
  • Make The soybeans are steaming step 10
    11
    The finished chart。

    • The soybeans are steaming Make Tips

    The time of the steaming fish is adjusted to the size of the fish

    Recipe Categories

    Recipe recommendation