Meat loose ham sushi
By VicentaLakin
Recipe Recommendations
- ham sausage 2 pieces
- meat floss appropriate amount
- seaweed appropriate amount
- salad dressing appropriate amount
- sushi vinegar appropriate amount
- salt appropriate amount
- sweet fragrance
- cook
- ten minutes
- simple
Steps for Meat loose ham sushi
1
Get ready for food。
2
A spoon of salt is put in the rice, a spoon of sushi vinegar is ploughed, the moss is laid and a layer of rice is laid。
3
Put the ham on。
4
Put it in the meat pine, squeeze it on the salad sauce, roll it up, cut it up。
5
The finished chart。