Quilties
By VicentaLakin
Recipe Recommendations
- ribs appropriate amount
- quail eggs appropriate amount
- Jiang appropriate amount
- cornflour appropriate amount
- salt appropriate amount
- sugar appropriate amount
- cooking wine appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- salty and fresh
- stewed
- ten minutes
- simple
Steps for Quilties
1
The eggs were laced with starch and then blown to gold。
2
The bottom oil is burned to the yellow on both sides。
3
It smells like ginger。
4
I'm not sure if I'm going to do it。
5
Blasted quail eggs, water。
6
Quaffles for about 15 minutes。
7
Then a little salt。
8
Sugar。
9
Chicken and onion flowers are fine。