Sweet grapefruit
By VicentaLakin
Recipe Recommendations
- Red grapefruit one
- rock sugar a small bowl
- water a small bowl
- sweetening
- fried
- an hour
- simple
Steps for Sweet grapefruit
1
Remove the skin of the grapefruit。
2
Remove the hard skin part of the grapefruit and leave the guillotine。
3
Cut the gills into little pieces。
4
Then three to five cleans of well-cut tungstens, each time drying up the water。
5
Keep cleaning。
6
Squeeze the moisture。
7
When washed, it is boiled and boiled。
8
煮好后的瓤，继续清洗到水比较清澈为止，大概3-5次，每次也一定要Squeeze the moisture。
9
The ratio of water and ice sugar in the pot is 1:1, with less water。
10
When the ice cream melts, then the grapefruit skins are added, and then the fire goes out。
11
It must be patient, hand-to-hand-to-hand, a little longer, until it looks like every one of them is wearing frost。
12
It's a can of sweet grapefruit。Sweet grapefruit Make Tips
The sugar ratio must be 1:1 and the water should not be added, and it appears that one third or half of the grapefruit is expected to be flooded. Don't stop when you're done。