Loddon chicken
By VicentaLakin
Guangdong, simple and delicious
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Loddon chicken

1
The chicken leg of the slice is made for half an hour with wine and starch。
2
Onions and pepper slices。
3
A little more oil to boil the chicken。
4
The chicken's a little charred, the soybeans are added, and it's still fried。
5
Joined with good onions and peppers, stork oil and chicken powder, and continued to fire until a slight break。
6
Cut off the onions and put the fire in the good chicken。Loddon chicken Make Tips
You'd better do it。