Smelting
By VicentaLakin
The smell of seafood and meat is absorbed in the ears of cats, and it's beautiful and very popular with families。
Recipe Recommendations
- high-gluten flour 400g
- tomatoes one
- meat appropriate amount
- shrimp appropriate amount
- pig bones 500G
- coriander section appropriate amount
- diced green onion appropriate amount
- ginger appropriate amount
- lard 1 scoop
- salty and fresh
- braised
- half an hour
- ordinary
Steps for Smelting
1
A bowl of flour fell into the basin, mixed side by side with a chopstick with cold water and flattening, and a harder face covered for half an hour, and the waking face was rubbed several times on the board, with a stick to the size of a fingernail。
2
The thumb lightly presses the small noodles, sews in one direction into the ears of the cat and distributes the right amount of flour to prevent adhesive。
3
The high-pressure pan sits in water, and the pig's bone soup comes out, and a spoonful of pork oil is put in the cat's ear, with a five-minute pressure。
4
Shrimp husks, shrimp pellets, pork slices, tomato crossbrushes, boil with open water, remove coats, cut small grains, and onions to cut the back。
5
A proper amount of edible oil is poured into the pot, and onions are put into it。
6
Put it in tomatoes, make it soft, pick out shrimp head, put it in shrimp meat, meat slices, spices, pour it into noodles, bring it into salt, chicken, boil it into the high-pressure pan。
7
Ten minutes of cologne, and you can make a pot。
8
The fragrance of cat ear soup is done。Smelting Make Tips
Be nice and soft, and press harder and taste better with a high-pressure pan。