Rohango's chow

By VicentaLakin

Rohango's chow
This year's business has been bad, the company has collapsed, it's out of reach and it's on fire. The other day, I bought some rohangos on the Internet. Rohango is warm and plumb, Lingji is strong. The use of Lingzhi and Rohango in soup is a good adjustment for blood like the body, and can also be of some benefit。

Recipe Recommendations

Steps for Rohango's chow

  • Make Rohango
    1
    Lingzhi, Rohango cleans the water and leaves the spare。
  • Make Rohango
    2
    Put all the food in the teacup。
  • Make Rohango
    3
    Burning water, adding about 500 ml of water, washing tea, pouring it out。
  • Make Rohango
    4
    You can drink it in two or three minutes, then you can refill it。
  • Rohango's chow Make Tips

    The body is also well served by Ling Ji, a Chinese drug that is retrenching blood while enhancing resistance. It's a combination. 2. Rohan fruit contains a sweetener of 300 times sugar, but it does not produce heat, so it is an ideal alternative drink for people who are unfit for sugar, such as diabetes and obesity. I'm using Qi Da Tsi. Ziqi wood, and Zizu wood, don't make a bag, it won't work. 4. At constant temperatures, any food starts to deteriorate in six hours, and Rohangolling tea is no exception, so it is important not to take it overnight, which is very bad for the body and the stomach。