Soy sauce and duck blood
By VicentaLakin
Recipe Recommendations
- duck blood 400g
- Sichuan Pi County bean paste appropriate amount
- edible oil appropriate amount
- onion appropriate amount
- pepper appropriate amount
- dried chili appropriate amount
- pepper appropriate amount
- salt appropriate amount
- sugar appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- chicken powder appropriate amount
- yellow wine appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
Steps for Soy sauce and duck blood
1
Eaters, duck blood-cleaning strips, first boiled, and then made into cold water。
2
I'll get you some cuisine and soy sauce。
3
The boiler is oiled and rinded with garlic pepper and soy sauce and red oil。
4
Let's go down to duck blood, make some yellow wine。
5
Add raw smoke, a little beryllium oil, sugar, salt, and boil in hot water。
6
Ten minutes to boil and then put in chicken, pepper powder, and you can make a pot。
7
It's finished. Spray the garlic