Five-coloured chicken
By VicentaLakin
It's very colourful, and it's interesting to see it, and to hope for a new year, where everyone's life is like this colorful, colourful。
Recipe Recommendations
- chicken breast 250g
- sausage 1 piece
- green pepper 1 piece
- red pepper 1 piece
- oyster sauce 2 tablespoons
- salt 1/2 scoop
- chicken essence 1/3 spoon
- corn oil 2 tablespoons
- corn starch 2 tablespoons
Steps for Five-coloured chicken
1
Chicken chest cuttin, with a spoonful of stork oil, two spoons of corn starch and chicken sperm, evenly mixed, 10 points of pickled。
2
Sausage cuttin。
3
Paprika wash, cut into small pieces。
4
The hot pots are oiled, poured into the pickled chickens, and a minute's up to a little color change。
5
Join the sausages a few times。
6
Joined the Paprika for about two minutes。
7
Add raw smoke, platinum oil and salt, evenly boiled and made pots。Five-coloured chicken Make Tips
Chicken gravy is made of starch。