Eight-inch cream cake
By VicentaLakin
Make it for the little niece. Have a safe and happy life. Make it up with chocolate flowers, the kids love it。
Recipe Recommendations
- low-gluten flour 90g
- milk 50g
- salad oil 50g
- eggs of 5
- white sugar
- light cream 400g
- mango of 3
- strawberry of 3
- Chocolate floret several
- sweetening
- baking
- an hour
- ordinary
Steps for Eight-inch cream cake
1
Eight inches of cake。
2
Cut it in half, and put on the red cream。
3
Put fruit on it and put light cream on it again。
4
The piece of cake up there, the face, the cream, the chocolate flowers。