♪ Wing root and potatoes ♪
By VicentaLakin
Recipe Recommendations
- wing root appropriate amount
- potatoes one
- carrots appropriate amount
- edible oil appropriate amount
- onion appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- dried chili appropriate amount
- tangerine peel appropriate amount
- coriander appropriate amount
- slightly spicy
- stewed
- an hour
- ordinary
Steps for ♪ Wing root and potatoes ♪
1
The wings are blistered with cold water, boiled in cold water pots and washed with warm water。
2
Onion cut, ginger cut, fragrance cut。
3
Potatoes, carrots, skins, rollers。
4
In the pot, the cooking oil is burned and put onions, ginger, garlic, peppers and paste。
5
Put it in the wings for a couple of minutes and fall into old smoke, raw smoke and wine for two or three minutes。
6
Go to the casserole, pour hot water without wings, add salt, and stew in the fire for 40 minutes。
7
The potatoes and carrots continue to be stewed to soft potatoes。
8
The fire gathers juice, puts it into the fragrance and mixs it evenly。
9
The finished chart。