stir-fried diced eggplant with cauliflower
Ingredients: soy sauce,salt,green pepper,cauliflower,MSG,onion,oil,pepper
Recipe Recommendations
- cauliflower 200g
- onion appropriate amount
- pepper appropriate amount
- green pepper appropriate amount
- oil appropriate amount
- salt appropriate amount
- MSG appropriate amount
- soy sauce appropriate amount
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for stir-fried diced eggplant with cauliflower
1
Break the cauliflower into small flowers, soak in light salt water for a while, and then wash thoroughly.
2
Fried diced eggplant in egg batter.
3
Cut peppers and green onions into small pieces.
4
Pour the oil into the pan, add the pepper first, remove the onion after the aroma explodes, add the cauliflower, add appropriate amount of soy sauce, sprinkle with salt, and stir fry.
5
Stir fry until the cauliflower is cooked, add fried diced eggplant and green pepper, stir for a while, add MSG and serve.