The radishes
By VicentaLakin
Carrots eat ginger, white radish, gold, lung, gampsin, pulmonary spleen, which has the effect of irritating, digesting, defusing, detoxifying and detoxifying. I'm going to pick up a big white radish today, make three radishs, dry radish skins, radish hearts, pepper radish carrots, and a piece of heart to make white radish balls。
Recipe Recommendations
- white radish halves
- carrots half a
- eggs one
- flour appropriate amount
- starch appropriate amount
- whole wheat flour appropriate amount
- shisanxiang appropriate amount
- Nande Seasoning appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for The radishes
1
Carrots cut into silk。
2
The water is boiled for about a minute, and the water is not controlled。
3
Put egg flour in the mix。
4
It's about this kind of mix, and the amount of flour that you want to make up doesn't go too far, otherwise it's not easy to make up。
5
More oil in the pot, it's about 50% hot, the tiger's mouth squeezing out the balls, smaller, one by one, just blow it up to the yellow. It's not supposed to be too big。
6
The cosmopolitan radish bellows are out of the pot, and some ketchup is delicious。The radishes Make Tips
The amount of flour shall be added gradually to the level of radish. - It's not too much to squeeze. The remaining pills can be frozen, and it's good to keep them for soup。