Onion waffles

By VicentaLakin

Onion waffles
I made an egg sauce today for this tart. It's delicious。

Recipe Recommendations

  • flour 200 grams
  • chives appropriate amount
  • boiling water 50 grams
  • cold water 70 grams
  • corn oil appropriate amount
  • shisanxiang appropriate amount
  • salt appropriate amount

Steps for Onion waffles

  • Make Onion waffles step 0
    1
    The flour was first poured into a 50-gram water mix and woke up in cold water and a softer face for 20 minutes。
  • Make Onion waffles step 1
    2
    One spoonful of flour, three spoons of corn oil, and a little 13 souffle。
  • Make Onion waffles step 2
    3
    Onions cut。
  • Make Onion waffles step 3
    4
    The noodles are not rubbing, they are split directly into even agents。
  • Make Onion waffles step 4
    5
    They shall be made of thin noodles, covered with oil and onions。
  • Make Onion waffles step 5
    6
    Draw a few knives and fold them up like this。
  • Make Onion waffles step 6
    7
    Shut up, wake up for 10 minutes。
  • Make Onion waffles step 7
    8
    It's made of thin pasta。
  • Make Onion waffles step 8
    9
    It's oiled and hot, it's put in a pie, it's burned slowly。
  • Make Onion waffles step 9
    10
    They are branded to the yellow, well-spreaded。
  • Make Onion waffles step 10
    11
    Out of the pot。
  • Make Onion waffles step 11
    12
    It's so soft, it smells so good。
  • Make Onion waffles step 12
    13
    With some green vegetables, better eat。

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