Onion pops lamb
By VicentaLakin
Recipe Recommendations
- mutton rolls 200g
- onion one
- soy sauce 15ML
- white sugar 5g
- cooking wine 10ml
- pepper 2g
- salty and fresh
- explosion
- ten minutes
- ordinary
Steps for Onion pops lamb
1
The lamb rolls are pumped, the wine peppers made for 20 minutes and onions cut。
2
In the pot, there's fried lamb rolls to color。
3
Two minutes of fire with onion silk, freeing up, wine, sugar, simulator。
4
Splendid。