Eggplant shrimp
By VicentaLakin
Recipe Recommendations
- sweet and sour
- burn
- ten minutes
- simple
Steps for Eggplant shrimp
1
Let's start with prawns, cut the shavings, and go back to the shrimp line。
2
We use tomatoes to make our own juice, and the eggplant tastes even more. Tomato cuttin, onions cut。
3
It's hot and hot in the pot, and the shrimps are fried to the ground。
4
Bring in more oil than usual for cooking。
5
Tomatoes, it's easier to put salt in。
6
When tomato juices are similar, ketchup, ketchup, beak oil, white vinegar, sugar, raw smoke and pepper powder are even。
7
It's fried and tanned, and it's covered with eggplant juice in two to three minutes, with a few strokes in the middle。
8
Let's just put some onions on the pot。