Chicken leg
By VicentaLakin
Recipe Recommendations
- chicken legs of 2
- onion 1/2
- potatoes one
- carrots 1/2
- vegetable oil 1 scoop
- Stewed small square with milk 90g
- milk fragrance
- stewed
- three-quarters of an hour
- simple
Steps for Chicken leg
1
Onion slices。
2
Potatoes to skin slices。
3
Carrot cut。
4
Chicken leg to bone cut。
5
Add vegetable oil to the pot and put it into chicken fried to color。
6
Put onions, potatoes and carrots for about two minutes。
7
A 30-minute stew with a proper amount of fresh water。
8
Put it in the small part of the milk stew and just boil it to melt。