Potatocakes
By VicentaLakin
When the housework was packed, it suddenly became apparent that there were a few sweet potatoes in the family, and then a potato cake was made。
Recipe Recommendations
- Red heart sweet potatoes of 2
- glutinous rice flour a little
- bean paste a little
- milk appropriate amount
- sweetening
- fried
- ten minutes
- simple
Steps for Potatocakes
1
The potatoes go to the skin, slice them, put them in the bowl, and steam them。
2
When evaporated, it was crushed with a slurry。
3
It's for sale. You can search for it yourself。
4
And when the fermented mashed potatoes are cooled, they are poured into rice powder and a small amount of milk, and they are rubbing it into clusters. Watch out for a little extra milk, 'cause a little extra is enough without some water。
5
Buys red bean sand, rubs it in a small band。
6
The rice swipes and slits into flat pieces。
7
Put your hands on the dough and put red bean sand in the middle。
8
Pack up the cake and spread some black sesame。
9
And it's going to be fun to put it down. The frying of the potato cake will be enough for two sides。
10
If you don't like it, you can make it by steam。Potatocakes Make Tips
Don't pack too much in the middle. Potato cakes are not made, but a little sugar。