Peanut buttercup pig feet
By VicentaLakin
Mom made a pot of halogen the other day while she was in hospital. She was supposed to carry it to her husband. I didn't eat much myself, I ate for days, and I had a pig hoof, so I had to reprocess it for better food and nutrition。
Recipe Recommendations
- Stewed pig's trotters one
- peanuts 2 they have given
- Soybeans and chickpeas 1 handful
- ingredients for stewed meat 1 small bowl
- qingshui 300g
- salt Xiao Xu
- octagonal one
- salty and fresh
- stewed
- half an hour
- simple
Steps for Peanut buttercup pig feet
1
Peanuts and beans wash, soak。
2
I went all night and washed the cold pot。
3
The halogenated material and the eight horns, the salt, the fire。
4
Cooking beans while getting pig hoofs。
5
Split up。
6
Bean boils and makes fire。
7
The little fire boiled for about 15 minutes。
8
Put the pig's hoof on。
9
We'll cook the fire for 10 minutes。
10
Pick up the pan。
11
The finished product。