Tea fragrance sea cucumbers
By VicentaLakin
Recipe Recommendations
- xiaoqin sea cucumber 6 pieces
- belly 160g
- vegetables 160g
- shrimp 20g
- chicken oil 40g
- Tieguanyin tea 40g
- Jiang appropriate amount
- onion appropriate amount
- wine appropriate amount
Steps for Tea fragrance sea cucumbers
1
After the sea cucumber has hair, the water comes out with ginger, onions and wine, and washes and cuts。2
The shrimp is soaked, the meat is cut into fine pieces, boiled with chicken oil, fried with meat and shrimp, then boiled into soup and burned with tea for five minutes。3
Sea cucumbers are soft with tea soup and vegetables。