Ring the bell, sea cucumber

By VicentaLakin

Ring the bell, sea cucumber

Recipe Recommendations

  • sea cucumber 350g
  • rice crust 500G
  • soy sauce 30g
  • salt 3g
  • MSG 2g
  • starch 10g
  • scallion 5g
  • cooking wine 10g
  • vegetable oil 500G
  • white sugar 5g

Steps for Ring the bell, sea cucumber

  • 1
    The sea cucumber swipes and release the water for backup。
  • 2
    The onion oil, sauce, soup, etc. are added to the spoon. It tastes like sea cucumber, it's sour, it's on the cover of a hot onion, it's in the bowl。
  • 3
    The pot is made into two centimetre-sized pieces, so that it is fried in vegetable oil, so that the table can be served on the plate and the sea cucumbers can be washed down on the pan, and the sound of the sound of the sound。
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