Pumpkin
By VicentaLakin
Recipe Recommendations
- fins 500G
- Pleurotus eryngii one
- ginger appropriate amount
- onion appropriate amount
- salt appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- mature vinegar appropriate amount
- white sugar appropriate amount
- pepper appropriate amount
- salty and fresh
- cook
- ten minutes
- ordinary
Steps for Pumpkin
1
The fin shaves off the scab。
2
The bottom boiler is put in the fin。
3
Fried to yellow on both sides。
4
Put in dry chili ginger。
5
Add sugar and vinegar。
6
One-time water addition。
7
The apricots cut into the casserole。
8
Put the fin in the casserole。
9
Finally onions and pepper powder。
10
To the table。
11
Eat。