Corn hot dog fried rice
Ingredients: carrots,eggs,ginger,spiced powder,diced green onion,refined salt,soybean oil
Recipe Recommendations
Steps for Corn hot dog fried rice
1
Wash the carrots and cut them into small pieces, cut the corn hot dogs into small pieces, and cut the onions and ginger into the ground and place them on a plate for later use.
2
Put the two rice into a bowl and set aside.
3
Put the oil in a hot pan and heat it, pour the sprinkled egg liquid into the pan and fry it, and fry the eggs until they are done.
4
Remove from the pot and place it into a bowl for later use.
5
Put the oil in a hot pot and heat it, saute the chopped chives and ginger, add the carrot kernels and stir fry well.
6
Pour the chopped corn hot dog kernels into the pan.
7
After stir-frying well, pour the rice into the pan.
8
Stir well, add refined salt and five-spice powder.
9
After stir-fry evenly, add the fried eggs.
10
Quickly stir fry all ingredients evenly, remove from the pan, and place into a plate.