Spicy dry pan
By VicentaLakin
It's soft and smelly
Recipe Recommendations
- Dry pot seasoning 100g
- Hot pot sausage 100g
- lotus root 100g
- lettuce 50g
- ya Zhao 100g
- snow peas 50g
- green pepper of 2
- geranyl 2 tablets
- oil 4 tablespoons
- onion 2 tablespoons
- slightly spicy
- fried
- ten minutes
- ordinary
Steps for Spicy dry pan
1
When it's hot, put in onions and peppers。
2
Put it in the kettle。
3
Once the sliced vegetables are even, the dry boiler is added。
4
The snow beans and duck claws are fired with the pressure pan。
5
Out of the pot。