Wine-breeding
By VicentaLakin
Recipe Recommendations
- low powder appropriate amount
- wine appropriate amount
- yeast powder 3 grams
- white sugar 20 grams
- sweetening
- steamed
- several hours
- ordinary
Steps for Wine-breeding

1
Get some wine ready。
2
Add 15 grams of sugar。
3
Add low powder, 3 grams of yeast。
4
Smash it into a stale form。
5
Scratch it to smooth face. About 10 minutes。
6
Steam pots are made of cake paper, which rubs the face into a circle embryo of similar size。
7
Cover the pan, open between, and ferment twice as big. And then the fire steamed for 25 minutes。
8
Take it out and look good