Garlic barley
By VicentaLakin
Recipe Recommendations
- oil wheat 200 grams
- edible oil 2 tablespoons
- salt half a spoonful
- peppercorns 30 capsules
- garlic appropriate amount
- soy sauce 1 scoop
- balsamic vinegar 1 scoop
Steps for Garlic barley
1
Prepare the barley。
2
After washing, the cut is put into the pot and the water is burned (the salt is added, the oil is used to make the leaves greener)。
3
Get the garlic ready。
4
Pick up the boiler。
5
Into the paprika。
6
Scratch out the fried peppers for disposal。
7
Put garlic in the bowl ahead of time。
8
Put hot oil in the bowl。
9
Add salt。
10
Join the raw smoke。
11
Add vinegar。
12
Smuggled and evened up on oatmeal。